Wine Experiences in Zakynthos
Indulge in an unforgettable guided winetasting tour! Discover the power of Zakynthos’ wine with a tour of a local vineyard to learn the ins and outs of the local winemaking process, according to traditional cellars. Whether you are a wine connoisseur or just a traveller looking for Zakynthian flavours, our unique wine-tasting experiences will fully meet your expectations. Add a touch of Greek charm to your vacation with a wine and food pairing. The winery is located in a peaceful and serene location, a short drive from Zakynthos Town. Throughout the tour, you’ll discover the tradition, art, secrets and innovation that make Zakynthian victuals so special. Our Wine Τasting Experiences showcase our estate grown wines in a truly idyllic setting. Hospitality awaits. Breathe in the fresh aroma of the estate, relax and take in the unforgettable scenery as you try Zakynthos' finest wines during this memorable tour.
Wine Experiences in Zakynthos
Indulge in an unforgettable guided winetasting tour! Discover the power of Zakynthos’ wine with a tour of a local vineyard to learn the ins and outs of the local winemaking process, according to traditional cellars. Whether you are a wine connoisseur or just a traveller looking for Zakynthian flavours, our unique wine-tasting experiences will fully meet your expectations. Add a touch of Greek charm to your vacation with a wine and food pairing. The winery is located in a peaceful and serene location, a short drive from Zakynthos Town. Throughout the tour, you’ll discover the tradition, art, secrets and innovation that make Zakynthian victuals so special. Our Wine Τasting Experiences showcase our estate grown wines in a truly idyllic setting. Hospitality awaits. Breathe in the fresh aroma of the estate, relax and take in the unforgettable scenery as you try Zakynthos' finest wines during this memorable tour.
Zakynthos Winetasting Tour
Wine lovers, assemble! Discover Zakynthos’ wine country with a tour of a local vineyard to learn the ins and outs of the local winemaking process, according to traditional cellars. Admire the island’s pristine scenery on a small-group or private guided tour that introduces your palate to the island’s unique wines - paired with cold cuts and local cheeses. You’ll come away with an authentic understanding of the local history, food culture and secrets of traditional winemaking -- not to mention a deeper appreciation for Greece itself!
WHAT TO EXPECT
In collaboration with the best, family-run winery and wine producers of Zakynthos, we are happy to offer you a unique wine tasting experience. You will try the best local wines made from grape varieties that are grown only in Zakynthos or the nearby areas of western Greece.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. Even nowadays the family house is still a part of the open to public winery. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 10:00 until 17:30 in agreement with our office. |
| Starting & Return Point: | Winery |
| Duration: | 1 Hour |
| Language: | English |
| Price: | 50,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • A tour of the winery performed by a professional guide or the owners. |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the power of the local Zakynthian wine, and learn about cultivating techniques. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Wine tasting with Premium aged wines which are accompanied by bruschettas, olives, cheese, cold cuts, breadsticks and dips. | |
| • Guided by a sommelier, we will learn about the stories connected with the Zakynthian wine. | |
| • Much more than just a wine tour, this excursion dives into the culture, and lifestyle of Zakynthos. | |
| • The professional guide will reveal the secrets of traditional winemaking used here from antiquity through to the modern-day. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! |
| Includes: | • Different types of wine. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • Master Sommelier. | |
| • 24% VAT. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| • Gratuity. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
Zakynthos Wine & Dine Experience
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 125,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• Smoked EelKantaifi
Spinach | Kale | Chicory | Pickle onions | Mango
• Traditional Mussels Veloute
Traditional fish bouillon | Vegetables | Seaweeds | Tobiko | Chives oil
• Dolma Risotto
Vine leaves | Egg-lemon foam | Yoghurt gel
• Free Range Black Chicken
Greek pasta | Tomato Provençale Sauce |Greek Feta | Fresh Herbs | Lemon Confit
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Zakynthos Wine & Dine Wonders
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 250,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• The Soil is Red
Beetroot | Goat Cheese | Mango & Strawberries | Caramelcocoa balsamic vinaigrette
• The Fisherman Soup
Fish of the day | Seasonal vegetables | Fish bouillon | Caviar mix
• Blue Crab in The Deep
Cucumber | Turnip | Mussel veloute Sauce | Salmon roe
• Egg
Wild greens | Double cream | Mushrooms | Hand Made Truffle Oil | Pines
• Traditional Papoutsaki
Béchamel | Black Angus minced meat | Greek Aubergine
• Greek Lobster with Greek Pasta
Strong Bisque sauce | Greek Herbs | Our Premium Olive oil
• Pre Dessert
Special of the Day
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Send your request regarding the Wine Experience you are interested in. We will contact you shortly after receiving your request.Please note that the booking is pending until you receive a booking confirmation.
Zakynthos Winetasting Tour
Wine lovers, assemble! Discover Zakynthos’ wine country with a tour of a local vineyard to learn the ins and outs of the local winemaking process, according to traditional cellars. Admire the island’s pristine scenery on a small-group or private guided tour that introduces your palate to the island’s unique wines - paired with cold cuts and local cheeses. You’ll come away with an authentic understanding of the local history, food culture and secrets of traditional winemaking -- not to mention a deeper appreciation for Greece itself!
WHAT TO EXPECT
In collaboration with the best, family-run winery and wine producers of Zakynthos, we are happy to offer you a unique wine tasting experience. You will try the best local wines made from grape varieties that are grown only in Zakynthos or the nearby areas of western Greece.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. Even nowadays the family house is still a part of the open to public winery. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 10:00 until 17:30 in agreement with our office. |
| Starting & Return Point: | Winery |
| Duration: | 1 Hour |
| Language: | English |
| Price: | 50,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • A tour of the winery performed by a professional guide or the owners. |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the power of the local Zakynthian wine, and learn about cultivating techniques. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Wine tasting with Premium aged wines which are accompanied by bruschettas, olives, cheese, cold cuts, breadsticks and dips. | |
| • Guided by a sommelier, we will learn about the stories connected with the Zakynthian wine. | |
| • Much more than just a wine tour, this excursion dives into the culture, and lifestyle of Zakynthos. | |
| • The professional guide will reveal the secrets of traditional winemaking used here from antiquity through to the modern-day. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! |
| Includes: | • Different types of wine. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • Master Sommelier. | |
| • 24% VAT. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| • Gratuity. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
Zakynthos Wine & Dine Experience
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 125,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• Smoked EelKantaifi
Spinach | Kale | Chicory | Pickle onions | Mango
• Traditional Mussels Veloute
Traditional fish bouillon | Vegetables | Seaweeds | Tobiko | Chives oil
• Dolma Risotto
Vine leaves | Egg-lemon foam | Yoghurt gel
• Free Range Black Chicken
Greek pasta | Tomato Provençale Sauce |Greek Feta | Fresh Herbs | Lemon Confit
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Zakynthos Wine & Dine Wonders
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 250,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• The Soil is Red
Beetroot | Goat Cheese | Mango & Strawberries | Caramelcocoa balsamic vinaigrette
• The Fisherman Soup
Fish of the day | Seasonal vegetables | Fish bouillon | Caviar mix
• Blue Crab in The Deep
Cucumber | Turnip | Mussel veloute Sauce | Salmon roe
• Egg
Wild greens | Double cream | Mushrooms | Hand Made Truffle Oil | Pines
• Traditional Papoutsaki
Béchamel | Black Angus minced meat | Greek Aubergine
• Greek Lobster with Greek Pasta
Strong Bisque sauce | Greek Herbs | Our Premium Olive oil
• Pre Dessert
Special of the Day
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Send your request regarding the Wine Experience you are interested in. We will contact you shortly after receiving your request.Please note that the booking is pending until you receive a booking confirmation.
Zakynthos Winetasting Tour
Wine lovers, assemble! Discover Zakynthos’ wine country with a tour of a local vineyard to learn the ins and outs of the local winemaking process, according to traditional cellars. Admire the island’s pristine scenery on a small-group or private guided tour that introduces your palate to the island’s unique wines - paired with cold cuts and local cheeses. You’ll come away with an authentic understanding of the local history, food culture and secrets of traditional winemaking -- not to mention a deeper appreciation for Greece itself!
WHAT TO EXPECT
In collaboration with the best, family-run winery and wine producers of Zakynthos, we are happy to offer you a unique wine tasting experience. You will try the best local wines made from grape varieties that are grown only in Zakynthos or the nearby areas of western Greece.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. Even nowadays the family house is still a part of the open to public winery. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 10:00 until 17:30 in agreement with our office. |
| Starting & Return Point: | Winery |
| Duration: | 1 Hour |
| Language: | English |
| Price: | 50,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • A tour of the winery performed by a professional guide or the owners. |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the power of the local Zakynthian wine, and learn about cultivating techniques. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Wine tasting with Premium aged wines which are accompanied by bruschettas, olives, cheese, cold cuts, breadsticks and dips. | |
| • Guided by a sommelier, we will learn about the stories connected with the Zakynthian wine. | |
| • Much more than just a wine tour, this excursion dives into the culture, and lifestyle of Zakynthos. | |
| • The professional guide will reveal the secrets of traditional winemaking used here from antiquity through to the modern-day. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! |
| Includes: | • Different types of wine. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • Master Sommelier. | |
| • 24% VAT. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| • Gratuity. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
Zakynthos Wine & Dine Experience
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 125,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• Smoked EelKantaifi
Spinach | Kale | Chicory | Pickle onions | Mango
• Traditional Mussels Veloute
Traditional fish bouillon | Vegetables | Seaweeds | Tobiko | Chives oil
• Dolma Risotto
Vine leaves | Egg-lemon foam | Yoghurt gel
• Free Range Black Chicken
Greek pasta | Tomato Provençale Sauce |Greek Feta | Fresh Herbs | Lemon Confit
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Zakynthos Wine & Dine Wonders
Enjoy an unforgettable dining experience in the area of the winery, surrounded by vines and olive trees. Taste fine dining at the winery with the executive chef Stavros Yfantidis. This wine tasting experience in Zakynthos combines two of the best things to do in Zakynthos, a winery experience and fine dining. Learn all about the tradition, the art and the techniques that are behind each bottle. The professional chef of the winery will prepare traditional, Zakynthian recipes made from organic ingredients that are grown by the family. Different menu options are available.
WHAT TO EXPECT
Enjoy a unique dinner by the executive chef and Internationally acclaimed, Stavros Yfantidis. Inspired by an environment of great natural beauty on the verdant slopes of southern Zakynthos, the Greek chef will prepare a special gourmet menu drawing from the treasures of his native land and imaginatively combining his delicious suggestions with some of the estate’s best vintages. A graduate of the famous Le Cordon Bleu London culinary school, chef Stavros Yfantidis has enjoyed a thriving career alongside such towering figures as Joachim Wissler (Vendôme - 3* Michelin), Heston Blumenthal (The Fat Duck - 3 *Michelin), Marcus Wareing (Marcus - 2* Michelin), Gordon Ramsay (Petrus - 1* Michelin), Richard Davies (Epicure - 1* Michelin) and Gordon Ramsay, Restaurant PETRUS (1* Michelin stars) in London.
Experience the essence of Greece, as you soak up the rich history and enjoy a wine tasting experience on this tour. Just a short drive outside Zante Town, a family-run winery offers scenic views and world-renowned wines.
Discover the Zakynthian Wine World with your professional Sommelier and explore the magic creation you find in a glass of wine and learn the history of different wines.
The boutique winery is built on a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.
Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.
We don't have preset itineraries and will create a unique itinerary, just for you, based on our extensive knowledge of wines in Zakynthos.
The dining place at the winery offers a unique atmosphere and decor surrounded by typical Zakynthian vegetation, landscapes and scents.
GENERAL INFORMATION
| Starting Time: | Flexible - Any time from 19:00 until 23:00 in agreement with our office |
| Starting & Return Point: | Local Winery |
| Duration: | 2-4 hours |
| Language: | English |
| Guests: | 1 - 10 guests |
| Price: | 250,00€ / person |
| About the activity: | This activity is organized and priced for a max. of 10 persons. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture. |
EXPERIENCE
| Highlights: | • Join a Wine-Tour in Zakynthos guided by a Master Sommelier. |
| • This wine-tasting experience strives to provide you with a unique and fulfilling wine experience. | |
| • Learn about the local grape varieties and the whole process from gathering to bottling. | |
| • Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos. | |
| • Enjoy the informative regional commentary on the wines, local history, sights & culture of Zakynthos. | |
| • Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients. | |
| • Relax in the area of the winery surrounded by vines and olive trees. | |
| • Our private wine tours offer a fully customized itinerary for groups of all sizes. |
| Summary: | • Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving in the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery. |
| • Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos. | |
| • Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery. | |
| • Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture. | |
| • Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! | |
| • Fine Dining with the executive Chef Stavros Yfantidis. Ending your unique wine tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Fine dining with the executive and Internationally acclaimed, Stavros Yfantidis. Taste his delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions. |
| Includes: | • Different types of wine as mentioned in the menus below. |
| • Snacks and cold cuts to accompany the wine. | |
| • Winery tour. | |
| • A hearty dinner course by the executive chef Stavros Yfantidis. | |
| • Master Sommelier. | |
| • VAT and other fees. |
| Doesn't include: | • Transfer from/to the winery. Available upon request at extra charge with luxury vehicles. |
| Prepare for this activity: | • The minimum drinking age is 18 years. |
| • Please advise us of any specific dietary requirements. | |
| • If there are any changes to your departure time, the local partner will endeavour to contact you as quickly as possible. |
MENUS
“Without tradition, culinary art is a flock of sheep without a shepherd.
Without evolution, it is like a corpse.”
This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and use them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, the dreams, the love & the passion of Greek cuisine.
Welcome
• Homemade Bread & Gold Grampsas Olive Oil
• The Soil is Red
Beetroot | Goat Cheese | Mango & Strawberries | Caramelcocoa balsamic vinaigrette
• The Fisherman Soup
Fish of the day | Seasonal vegetables | Fish bouillon | Caviar mix
• Blue Crab in The Deep
Cucumber | Turnip | Mussel veloute Sauce | Salmon roe
• Egg
Wild greens | Double cream | Mushrooms | Hand Made Truffle Oil | Pines
• Traditional Papoutsaki
Béchamel | Black Angus minced meat | Greek Aubergine
• Greek Lobster with Greek Pasta
Strong Bisque sauce | Greek Herbs | Our Premium Olive oil
• Pre Dessert
Special of the Day
Dessert
• Special of the Day
Sommelier’s tasting selection per person
• A selection of wines to accompany each dish as selected by our sommelier. Each wine is poured at 75ml.
• Our sommelier will be delighted to explain their chosen recommendations which are based on the origins of the wines, their characteristics and grape varieties, as well as most importantly, the suitability of the dishes.
• Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.
Send your request regarding the Wine Experience you are interested in. We will contact you shortly after receiving your request.Please note that the booking is pending until you receive a booking confirmation.
Photo Gallery
Photo Gallery
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- SHIPWRECK & BLUE CAVESPRIVATE TOUR FOR LARGE GROUPS UP TO 40 PERSONS
- SUNSET IN THE WESTERN COASTPRIVATE TOUR FOR LARGE GROUPS UP TO 40 PERSONS
- TRADITIONAL GREEK FISHINGPRIVATE FISHING EXCURSION WITH A TRADITIONAL FISHING BOAT
- TOUR OF THE ISLANDWITH A LUXURY BOAT
- SHIPWRECK & BLUE CAVESWITH A LUXURY BOAT
- MARATHONISI & KERI CAVESWITH A LUXURY BOAT
- SHIPWRECK & WESTERN COASTPRIVATE TOUR FOR LARGE GROUPS UP TO 40 PERSONS
- SHIPWRECK & BLUE CAVESPRIVATE TOUR WITH A 7 METERS MOTORBOAT
- SHIPWRECK & BLUE CAVESPRIVATE TOUR FOR LARGE GROUPS UP TO 40 PERSONS
- SUNSET IN THE WESTERN COASTPRIVATE TOUR FOR LARGE GROUPS UP TO 40 PERSONS
- TRADITIONAL GREEK FISHINGPRIVATE FISHING EXCURSION WITH A TRADITIONAL FISHING BOAT