Zakynthos Wine & Dine Experience

• Wine Lovers

• Group of Friends

• Couples

• Family (Children < 18 cannot taste the wines)

• Join a Wine-Tour in Zakynthos guided by a Master Sommelier.

• This wine-tasting experience strives to provide you with a unique and fulfilling wine experience.

• Learn about the local grape varieties and the whole process from gathering to bottling.

• Taste the best varieties of local Zakynthian wines pair them with local delicacies and taste the true flavour of Zakynthos.

• The boutique winery is built in a hilly village, surrounded by vineyards and olive trees. A place where two brothers decided to revive their family tradition and childhood memories of the fermented must and the sound of the cork when opening the fresh wine. The winery focuses on two regional indigenous varieties Goustolidi and Avgoustiatis.

• Whether you’re new to wine or a master sommelier, this tour will have something for you. In the winery, you will discover the magic of pairing food and wine and experience a wide range of flavours and aromas. This tour is a great introduction to the Zakynthos' wine, history, culture, and fine cuisine.

• Enjoy the multi-course dinner that the winery's chef prepares exclusively with home-grown, organic ingredients.

• Relax in the area of the winery surrounded by vines and olive trees.

• Our private wine tours offer a fully customized itinerary for groups of all sizes. 

• Different types of wine as mentioned in the menu below

• Winery tour 

• A hearty dinner course by the executive chef Dionysis Karambelas

• Master Sommelier 

• VAT and other fees.

NOT INCLUDED

• Transfer from/to the winery. Available upon request at extra charge with luxury vehicles

• The minimum drinking age is 18 years.

• Please advise us of any specific dietary requirements.

This tour is organized and priced for a maximum of 10 people. Larger groups upon arrangement. With this culinary experience, you will discover Zakynthos' wine and food culture.

• Welcome to the Winery. This culinary adventure begins in the scenic and semi-mountainous village of the beautiful island of Zakynthos. When arriving at the authentic passionate family-run estate, you will enjoy a warm welcome from the owners of the winery.
• Start your visit to the estate. Wander through the scenic vineyards. Your professional guide will reveal to you all the hidden secrets of the winemaking procedure. You will discuss viticulture and tasting techniques that will help you learn about and enjoy the wine in your glass. Take unique photos of the magnificent views of the estate while you walk through the vineyard. Dive into the culture, and lifestyle of Zakynthos.
• Explore the cellars. The Master Sommelier will explain to you the different wine aromas, tastes and varieties. You will discover the traditional way of making wine from the vine to the bottle. Furthermore, your Sommelier will share his extensive knowledge of Zakynthos winery.
• Tasting Experience. While listening to the commentaries of your guide, it’s about time to taste all the major types of wines that are produced in Zakynthos paired with a local variety of delicacies. Explore the magic creation you find in a glass of wine and learn the history of four wines and food culture.
• Shop Wine. After tasting local products, get a chance to shop for the wines that you previously tasted! 
• Fine dining with the executive Chef Dionysis Karambelas. Ending your unique wine-tasting experience, it is about time for you to taste the authentic gastronomy of Zakynthos. Taste our Chef's delicious suggested combinations accompanied by the suited wine! Discover Zakynthos’ food culture and culinary traditions.

CULINARY MENU

This menu is designed to travel you via our chef experience & the love he has from his journeys and memories from his childhood until today. Foraging for fresh products from the rich Greek land with a passion and using them with imagination to let you discover Greek gastronomy. We wish you to enjoy this travel via the memories, dreams, love & passion of Greek cuisine.

Appetizers

Grilled zucchini pie

Aromatic filling | Mint yogurt | Zakynthian oil Graviera | Anise oil

Eggplant papoutsakia

Eggplant baked in vine leaves| Florina Pepper Ketchup | Parsley Bechamel

Marinated prawn

Avocado Cream | Greek Avgotaracho | Grapefruit | Basil

Main course (Please select one of the below options)

Handmade pasta

Assorted wild mushrooms | White truffle oil | Chives | Goat cheese mousse

Seabass avgolemono

Seasonal herbs | Egg-lemon sauce | Greek Avgotaracho

Persley pork

Pork cheeks | Celery root cream | Parsnip puree | Lemon sauce

Dessert

Milk chocolate

Chocolate soil | Marinated fruits | Green apple tonka ice cream 

TASTING WINES

A selection of wines from the Winery and from all over Greece accompany each dish as selected by our sommelier. Each wine is poured at 75ml.

Our sommelier will be delighted to explain their recommendations based on the origins of the wines, their characteristics and grape varieties, and most importantly, the suitability of the dishes.

1. Primo Orange

Zakynthos, Greece | Grampsas Estate | Skiadopoulo

2. Verdea White

Zakynthos, Greece | Grampsas Estate | Skiadopoulo, Pavlos, Goustolidi, White Robola

3. Aetheria White

Nemea, Greece | Semeli Estate | Malagousia, Chardonnay

4. Aquarella Rose

Mantinia, Greece | Novus Winery | Syrah, Assyrtiko, Moschofilero

5. Supergirl White

Arta, Greece | Jima Winery | Debina

OR

Gymnos Vasilias Red

Pieria, Greece | Pieria Eratini Estate | Syrah, Kolindrino

6. Light of the sun Red

Zakynthos, Greece | Grampsas Estate | Avgoustiatis

Many of our dishes are complex and include a variety of ingredients that are not indicated on the menu, please advise us of any food allergies or intolerances.

Please find out about our cancellation policies here